7 Must-Try German Sandwiches: A Culinary Journey!
Germany is renowned for more than 3000 bread varieties, such as “Brötchen” (bread rolls), “Laugenbrezel” (pretzels bun), “Kantenbrot” (loaf bread), “Brot” (bread), and “Haferbrot” (rye bread). And sandwiches on German bread is really something else! Read on for 7 of Germany’s most popular sandwiches.
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