Celebrate With Sourdough for National Raisin Bread Month

Elevate your sourdough game with a simple cinnamon swirl twist. Roll out half of your favorite country loaf dough, sprinkle with cinnamon and sugar, then roll it up. Bake alongside your the other half loaf for a delicious, sweet treat and a standard country loaf. Enjoy the warmth of raisin cinnamon bread and the wholesome goodness of sourdough.

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